| Locality | Residency Road |
|---|---|
| Place Type | Restaurant |
| Food Type | Multi-cuisine, South Indian |
| Timings | 8:00 AM to 10:30 PM |
| Price |
|
first reviewed by kaushal
Nov 26, 2008
I’ve been to this place most of the times with my family. Our staple food being South-Indian, this is one of our favorite places.
I love the dosas, khara bath, kesai bath, idly with chutney and sambhar, chow-chow bath, rava idly, and ofcourse the meals.
Everyday they a special dosa variety, my favorite being the palak dosa, I’d be more excited if I get to eat it the day I visit this place.
It’s a pure vegetarian place and my parents love the way it is. The meal consists of the poori / chapathi (you could opt for either of the 2), with 2 kinds of subzis – 1 dry and 1 gravy, papad, sweet, rice bath, white rice, rasam, sambhar, fresh curd and pickle.
I bet, you have a meal here – you would come out with satisfied overloaded stomach with sumptuous meal.
A must try for all those whose staple food is rice and love the south Indian food
Jul 07, 2007
Aaah, Konark! One of my favorite place for breakfast in Bangalore.
The place is divided into 2 sections...
In the ground floor area you have an a la carte section where you get the best of South Indian cuisine from snacks to meals.
My favorites here are the simple snacks like idlis, dosas, 'open dosa' (highly recommended!), chow chow baath (upma/khara baath + sheera/kesari baath) and palak dosa (there are lots of dosa variants which change as per the daily specials). Strange as it may sound, they also make the best Horlicks drink ever! :) On Thursday nights they have special candle light dinners - so make sure you have a date/spouse on those days unless you want to feel lonely!
On the first level, they have a meals section where they serve unlimited meals for ~Rs.60 (if I reckon correctly). Very homely and served on a plaintain leaf.