Rated: Good
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Dec 22, 2007
Pretty good!
Disclaimer: You better have an advance booking for a table. For the high bar stools, you could just walk in!
We went here for out marriage anniversary. It started on a not-so-good note when I called them on a Thursday evening for reservation. I was quite confident I would get it. But the lady on the other side said they were completely sold out. Then I had to use the contact of the head chef who assured us he would accomodate us.
So we sat on the bar stools, which was not bad after all! We were welcomed by the chef and in general treated very well by the entire staff. The ambience of the place is great!
We had all vegetarian food. I had a tom yum soup, we shared a pad thai and red curry. The quantity was pretty decent for the two of us. We didn't try any appetizers though. We loved the Pad Thai. We thought the red curry was not as authentic as we would have liked it.
Our waiter Naved was nice and friendly. He was proactive in giving us suggestions, which we both appreciated. We were really looking forward to having sticky rice with mango as dessert. Unfortunately, they don't have it. It seems they've discontinued it after renovation. So he offered us another dessert (don't remember the name) it had chestnuts in coconut milk. We found it extra extra sweet.
All in all, we had a good time!