Barbeque Nation

Nov 26, 2007

Bahar be queue

We ended up with a booking et al courtesy family at the Indiranagar restaurant. Went there on a Sunday night and the restaurant was crowded. First impressions my god...this is a large place.
The wait was friendly and explained the concept well enough. And then started the procession of items....Fish, Prawns, Chicken and Mutton grills with only the prawns and one of the chicken being done on the table. For the rest of the veggie crowd there were loads of potatoes or looked like it anyways.
The grills were average and so was the buffet that followed.
Strong Points:
Nice and unique concept , decent decor
Weak Points:
Average food ( but I suspect at Rs.400 this is what they could offer)
260 seater restaurant- I would believe too large and that probably explained the lag in service and the wait between.I feel a smaller restaurant but in more numerous locations would probably help in bettering service and also quality of food.
Uniqueness can't be the sole selling point for too long and if the basics like food remain average I would suspect they would become just another average place.
Pity though...a concept like this deserves better

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