I love Benjarong. They have a great array of dishes available. The staff are very courteous, and one occasion, they had Thai chef visiting who was very friendly and stuck up a conversation with us. We usually get the a-la-carte menu, with a couple of starters, a main course dish with rice and vegetables/tofu, and desserts. They have a particular dessert consisting of water-chestnuts which is really good, and their Chocolate Mousse is pretty good too.